Internationalization and Localization of Condiment Raw Material Industry in Liaocheng
Thematic Report on Internationalization and Localization of Condiment Raw Material Industry
On October 11, the College of Agriculture of Liaocheng University held a theme report on "Internationalization and Localization of Condiment Raw Material Industry" in the conference room of Donghu Hotel. Professor Zhang Xiushan of the Faculty of Agriculture presided over the meeting, and Liu Jihua, Chairman of China Condiment Raw Materials Association and Chairman of Shandong Baijia Food Co., made the meeting report.
At the meeting, Chairman Liu Jihua talked about the work areas and personal positions, summarized the company's performance, and described the meeting content from three aspects. I hope to build a free exchange platform for scientists and students engaged in the field of food science. Chairman Liu first introduced the relationship with the outstanding teachers of the college and shortened the distance with the students. It will promote friendship, strengthen scientific research collaboration, and actively promote scientific research, discipline construction and talent cultivation in the food field. The meeting scene became increasingly active. With the introduction of the company, it will explain the company's struggle to "Better Choice" step by step, and help the participants understand the latest scientific and technological information, and industry development trends and latest trends. Chairman Liu hopes that students will have a preliminary understanding of the industry and encourages students to consider the industry during the employment season. In the end, Chairman Liu briefly introduced the problems faced by the industry to the students, and proposed a feasible improvement plan. He also gave participants in-depth inspiration on how to form the correct scientific research ideas, and the atmosphere was warm. In the context of the new era, new food, and new technology, it has provided new topics for the majority of food science and technology workers, and also put forward new and higher requirements for the food industry.
The students of Liaocheng University's Agricultural College carefully recorded the content of the meeting, carefully studied the feelings mentioned by Chairman Liu in the meeting, and set the goal of struggle in the future study and life, and worked hard for the development of China's food industry and the satisfaction of the people The yearning for life makes a more positive contribution.